Thésaurus

Term: 
Corbières
Region: 
Languedoc - roussillon
Country: 
France
Type: 
Red wine
Alcohol percent: 
13%
Consumption temperature: 
60 to 64°F
GRAPE VARIETY: 60% Mourvèdre, 20% Syrah, 15% Carignan, 5% Grenache.

VINIFICATION: Mourvèdre, Carignan and Syrah grapes vinified with whole bunches. Black Grenache for a long maceration .

WINE/DISH PAIRING: tournedos with morel mushrooms, beef tenderloin in crust with truffle sauce, venison.

Call time: 10 years
Tasting Note: 
Nose: Powerful, leather, spices, licorice.
Ranking: 
A.O.C.
Grape variety: 
Mourvèdre=60#Grenache black=5#Carignan=15#Syrah=20
Producers: 
0
Your rating: None

 

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